tag:blogger.com,1999:blog-6405870495032996529.post4570338353921634503..comments2023-07-30T10:06:21.801+00:00Comments on Simply Mel: Tagged (Parts Three and Four)Melhttp://www.blogger.com/profile/03034382445342391174noreply@blogger.comBlogger3125tag:blogger.com,1999:blog-6405870495032996529.post-25143808381148032432008-09-30T18:01:00.000+00:002008-09-30T18:01:00.000+00:00MM, that's really cool! All I need is hair like yo...MM, that's really cool! All I need is hair like yours now :-)<BR/><BR/>SW, its the 'slime', I just can't cope with it. I know lots of people who include it in their steamed fish and I always have to pass on eating it. I have the same attitude to certain types of porridge which I can't bring myself to eat.Melhttps://www.blogger.com/profile/03034382445342391174noreply@blogger.comtag:blogger.com,1999:blog-6405870495032996529.post-55545063105939576902008-08-25T23:57:00.000+00:002008-08-25T23:57:00.000+00:00Hey Mel! its been a while but looks like you are w...Hey Mel! its been a while but looks like you are well and I am happy. On the okra note I love them and my steamed fish is not considered steamed if they are not there. But I get why you do not like them (:<BR/>one love stilljune plumhttps://www.blogger.com/profile/01489199803781989878noreply@blogger.comtag:blogger.com,1999:blog-6405870495032996529.post-11255934971243470512008-07-16T14:16:00.000+00:002008-07-16T14:16:00.000+00:00We have a couple things in common..I detest okra, ...We have a couple things in common..I detest okra, love rootbeer, and watch CSI religiously..Anonymousnoreply@blogger.com